W186

This is a croquembouche made from profiteroles filled with a vanilla custard creme and coated with white choc.  The cake is decorated with fresh roses and is made up of approximately 180 pieces.  As pictured the price of this cake is approximately $480.  We can make smaller and larger versions.  If you would like a quote on a variation of this cake please note the reference number and fill in the quote form.